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Starters

BOCCONCINI

gnocco strappato® with mortadella Bologna IGP, mountain salami, Modena DOP ham

CROSTONI “BEE” COLOR

cream cheese-sausage & apple-honey

TROPEA FLOWER

on 12-month Parmigiano Reggiano cream ...traditional balsamic vinegar recommended

MUSTARD MARBLES

from Borgogna, veal & valerian

TRUF-TARE

al pepe verde & tartufo

TEMPURA of PARMIGIANO (12 months)

& semolina flour

BRUSHED PUMPKIN VELOUTÉ

ricotta cheese with citrus fruits

Customers' favorites

PASSATELLI OF ROMAGNA

creamy Parmesan cheese (12 months) & truffle

GNOCCO STRAPPATO® & CRESCENTINE

Modena DOP ham, shoulder of ham, mountain salami, mortadella Bologna IGP, cracklings and lard of Colonnata

EXAGERATED GRILL (single course)

meat (beef, chop & ribs, sausage), vegetables, DOP fontina cheese & seasonal fruits

Pasta

DEDICATED TO "SALUMIFICIO GUERZONI

hive of paccheri stuffed with Modena ham

PASSATELLI OF ROMAGNA

creamy Parmesan cheese (12 months) & truffle

RAVIOLI WITH PROVOLA CHEESE

radicchio tardivo & briciole di prosciutto di Modena

AUTUMNAL RISOTTO

cream of pumpkin & gorgonzola PDO

TAGLIATELLE with TORCH

with Culatello PDO

Bolognese

TORTELLINI IN PARMIGIANO CRYSTAL (12 months)

alla panna

TORTELLI di RICOTTA bianca (km 0), parmigiano reggiano (24mesi)

organic butter & sage

with porcini mushrooms

Meat

All meat main courses include side dish

FILET OF BEEF

forest-flavoured

PORK FILET IN CRUST

di Parmigiano Reggiano (12mesi) & prosciutto di Modena DOP

EXAGERATED GRILL (single course)

meat (beef, chop & ribs, sausage), vegetables, DOP fontina cheese & seasonal fruits

SOFT BEEF

mango & spinach mayonnaise

Veal stew with porcini mushrooms

... crescentine as recommended bread

SLICED FILLET OF PORK

in camicia with bacon, mashed cauliflower & porcini mushrooms

SANDBLASTED EGG

with autumn asparagus

Meat alternatives

CHEESE TASTING

PDO gorgonzola and walnuts, salted seasoned ricotta cheese and organic garden compote, Parmesan cheese (12 months)

GNOCCO STRAPPATO® & CRESCENTINE

Modena DOP ham, shoulder of ham, mountain salami, mortadella Bologna IGP, cracklings and lard of Colonnata

Colonnata lard pesto

Homemade Compotes & Jams

FRENCH FRIES

PURE’ DI CAVOLFIORE

TARTUFINE

truffle flavored dippers

FRESH VEGETABLES

in pinzimonio

GRILLED VEGETABLES

seasonal

ZUCCA & PATATE al FORNO

Vinegar preparations

25-year-old balsamic vinegar is served on the side for each dish

CULACCIA & FLAKES OF

parmigiano (24mesi)

TORTELLI OF RICOTTA A Km0 VECCHIA MODENA red 25

julienne bacon & Parmesan cheese

AUTUMNAL RISOTTO

alla crema di zucca & Gorgonzola DOP

TAGLIATA OF THREAD

di bue

CREAM ICE CREAM

mantecato con aceto balsamico 25

Desserts

CHEESE😊... DECOMPOSED CAKE

salted caramel & pecans

CROSTA-Tina Ambra

farcita con crema pasticcera & frutta fresca di stagione

SPOON MASCARPONE

& intruso al cioccolato

CARAMELISED PEAR LEAVES

con Ganache al cioccolato

SALVAGE SORBET

biological

CHOCOLATE CUPCAKE

with pomegranate coulis

Gnocco Strappato ® is a registered trademark of La Cicala srl

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